
I saved this one to have with quiche and
then both the wine and quiche disappeared
before I knew what was happening.
The only thing I THINK I remember is that
the wine was richer in flavor and less
acidic than I would expect.
“Earthier” too maybe.
Now that I’m thinking about it, I
seem to remember fruit that was “milder”
than straight citrus. The white peach and
nectarine mentioned in the link below
sounds like it.
I will probably buy another one of
these with the hope that I will take
proper notes next time.
Let’s look for some tasting notes…
I paid $8.49 for this one, so it
won’t be too painful trying it
again.
Hang in there.